Real Food. Real Health. Real Life.
I live for tacos! Tacos of all varieties give me life. These shrimp tacos are so good, and definitely hit the spot when I’m craving a good and flavorful taco. The spiciness of the shrimp with the cool crunchy cabbage give a great balance. This…
This cocktail could be the most refreshing and tasty one I’ve made yet. I don’t actually know if I can confidently say that. They all start blurring together after a while. The brightest for sure though! My husband definitely looks forward to his weekly drink…
I think chicken tenders may be my ultimate comfort food. I ordered them every time we went out to dinner as a family when I was younger. My Dad used to make fun of me and ask if I wanted to branch out and try anything different, but nope, chicken tenders until I die!
I love the crispiness of them and the sauces. Don’t get me started on the sauces. They’re the best part and can make the chicken taste different every time you eat it. My personal favorite is chicken tenders with honey mustard. I could eat that every dang day. The crispy chicken with the tart and sweet honey mustard sauce – I’m getting hungry just thinking about it.
I’m genuinely sad I didn’t make enough chicken tenders to eat all week, because I absolutely would be eating them every day with no second thought. No need to mix it up. Maybe I’d swap out honey mustard for some BBQ sauce, but that’s all the variation I need on this dish.
The best part about these chicken tenders is, not only are they perfectly crispy on the outside and tender on the inside, but they are healthy for you. They’re breaded with Siete Family Foods Grain Free Tortilla Chips. If y’all haven’t tried Siete products, then you are definitely missing out. They are so good! I’ve tried these chicken tenders with the Sea Salt and Lime flavors and both work very well.
Honey Mustard
Tenders
Pasta salad is one of those dishes that I love for busy nights. It’s made ahead of time, it’s simple and quick, and only tastes better with time. This particular pasta salad has this great freshness about it as it’s not drowning in mayo. You…
This sweet and fizzy punch is one tasty cocktail. The figs and blackberries make a perfectly sweet combo and when paired with the earthiness of bourbon and the fizziness of club soda, it’s hard to have just one. It’s also a perfect drink to make…
I had left over Healthy Spinach Artichoke Dip and, in an attempt to clean out my fridge when making dinner, I stuffed some chicken breasts. Chicken breasts can get boring and dry when you cook them and I knew by stuffing them with this delicious dip, it would prevent that.
I could not be happier with the way they turned out. So much so, that I’ve made them three times since then. Not only was that to perfect the cooking time, but also get the seasoning just right. They were perfect and when I made them for my in-laws, they absolutely loved them.
These are perfect when meal prepping for the week since you can make the dip and stuff the chicken ahead of time and pull them out of the fridge to bake them when you’re ready. This will make for a quick and very easy weeknight dinner.
